Tuesday, March 10, 2009

Menu Plan Monday,

Tuesday-style.

Yesterday we had layered baked rotini and salad for dinner. Here's what's on deck for the rest of the week.

Tuesday
Beef BBQ Sandwiches
Corn Dish
Pasta Salad

Wednesday
Tomato Soup
Cheese Panini (because it sounds cooler than Grilled Cheese)

Thursday
Fajitas
Yellow Rice

Friday
Pork Chops with Brown Butter Sauce
Twice Baked Potatoes
Steamed Broccoli

Saturday
Leftovers/Salads

Sunday
either:
Baked Ham for Judah and Gideon's Birthday party
OR
Scalloped Potatoes with Ham
Salad

3 comments:

Kelly said...

Hey Cori!

Do you ever make these things ahead and freeze them? I am always amazed with your menus because I wonder if I could do all of it every night? What do you think?

:-)
Kelly

April said...

Help! I only have Monday and Tuesday planned. I came here for inspiration and I'm stuck with week-old food. I don't want leftovers! :)

Pamela said...

Hey, Cori!
I am totally enjoying your blog, now that summer is here and I have time to do something besides lesson plans and assessment preparation. Love your stories. Your menus are awesome!
I am learning that going to the internet to find menus/food ideas is way more time consuming than my attention span can withstand. I need your help.
I am weight watching. Taco Soup with cheddar cheese and Fritos...Go-To Mac 'n' Cheese...Chicken Piccata with Pasta and Mushrooms...not to mention the whole ice-cream man thing...it just isn't matching with the one-square-inch-of-chicken-breast-cooked-without-salt-and-served-with-a-raw-broccoli-leaf. Any suggestions?
I need you to add a "Dear Cori" page to your blog! :-)

Love, Lucky