...and it's actually MONDAY! It's a triumph!!
Well, winter is starting to wind down. And while I will be ever-so-glad when the trees have leaves and all of the snow and sub-zero temperatures are a distant memory, I will sort of miss winter food. There's nothing like a warm pot pie or bowl of chili on a blustery day, you know? Oh, sure, spring and summer food is great, too; with all of its fresh produce, light flavors, and easy preparation, summer food sure is refreshing and healthy. But winter food is like a cozy sweater or a down comforter. Winter food is good for what ails you.
This week, we're stocking up on winter favorites. That groundhog says it'll be six more weeks, which means all of this yummy, stick-to-your-ribs food will soon be a distant memory, too.
Lemon Sage Butter Roasted Chicken
Saffron Jasmine Rice
Spinach and Cabbage Salad with Homemade Poppyseed Dressing
Pasta e Fagioli Soup
Breadsticks with Garlic-infused dipping oil
Pork Verde Tacos
Chicken Pot Pie
Roasted Potatoes with Garlic and Dill
Schultzie's Mess (Breakfast)